Colere Edition 4
With Colere, we set out to chart the direct impact of barley on flavor. Each release begins to explore the thousands of new and forgotten varieties of barley whose flavor has yet to be considered. Edition 4 of Colere originates from Fritz barley, also known as NZ-151. This barley, derived from WSU's research, presents a variety of ester notes that present themselves in a bouquet of fruit tones that transition to an herbaceous finish.
ABV: 46%
Minimum Maturation Time: 60 Months
GRAIN BILL:
Washington Select Pale Malt
Munich Malt
Extra Special Malt
Brown Malt
Pale Chocolate Malt
ORIGINAL CASK TYPES:
Cooper’s Reserve New American Oak
Cooper’s Select New American Oak
Fill Ex-Bourbon
FINISHING CASK TYPES
Tempranillo
WA Red Blend
Cabernet Sauvignon
Syrah
Petit Verdot