SUMMARY
Westland’s Cask Exploration series delves into the vast possibilities of cask finishing. In our unwavering commitment to capturing the essence of the Pacific Northwest within American Single Malt, every batch uniquely expresses the region's distinctive terroir and cultural tapestry.
The Beer Cask Finish celebrates the Pacific Northwest’s long tradition of craft brewing by integrating saison, stout, scotch ale, and doppelbock casks to develop a bright and crisp whiskey with a malt-forward flavor.
FLAVOR PROFILE
NOSE: Dried peach, honeydew melon, eggnog cake, cocoa powder.
PALATE: Vanilla pastry cream, caramel sauce, lavender green tea.
SPECIFICATIONS
BATCH No: 01
RELEASE DATE: September 2024
FORMAT: 700ml
TOTAL BOTTLED: 10,950 (estimated)
MATURATION LENGTH: 8 Years
ABV: 46%
BREWERIES:
Black Raven Brewing Co.
Lucky Envelope Brewing
Georgetown Brewing Co.
Redhook BrewLab
Fremont Brewing
Holy Mountain Brewing Co.
Matchless Brewing
BARLEY BILL:
Washington Select ale Malt
Munich Malt
Extra Special Malt
Brown Malt
Pale Chocolate Malt
ORIGINAL CASK TYPES:
Cooper’s Reserve New American Oak
Cooper’s Select New American Oak
First Fill Ex-Bourbon, First Fill Ex-Rye
FINISHING CASK TYPES:
Scotch Ale
Stout
Brown Ale
Doppelbock
Saison
Stock Ale
YEAST STRAIN:
Belgian Saison Brewer’s Yeast
FERMENTATION TIME:
144 Hours
Nutritional Information: (Average representation value per 10g/per 25ml serving) Alcohol (g) 10/9. Calories (Kcal) 69/63. Fat (g) 0/0. Saturated Fat (g) 0/0. Carbohydrates (g) 0/0. Of which Sugar 0/0. Proteins 0/0
