cask #711

Exclusive bottling for Plumpjack Wine & Spirits.


Flavor Profile Notes

Chocolate, caramel and Bananas & Cream.

Specifications

release number:

0086


release date:

Summer 2017


format:

750mL


total bottled:

194


minimum maturation time:

44 months


abv:

54%



GRAIN BILL:

Washington Select Pale Malt
Munich Malt
Extra Special Malt
Pale Chocolate Malt
Brown Malt


cask type(s):

  • Cooper's Reserve New American Oak

Yeast Strain:

Belgian Brewer's Yeast



Fermentation Time:

144 hours

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